1. What is the difference between collagen and elastin?
2. What is the importance of washing meat before continuing to other preparation?





Sagot :

Answer:

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Explanation:

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Answer:

1. Although the two proteins are closely associated and work together, they have two totally opposing jobs. Collagen provides rigidity and strength whereas elastin allows the skin to be flexible and bounce back to its original shape.

2. The foodsafety.gov website sponsored by the Food and Drug Administration (FDA), United States Department of Agriculture ( USDA ), Centers for Disease Control and Prevention (CDC) and other governmental agencies state that washing raw meat and poultry helps to spread bacteria in the kitchen.

Explanation:

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