II. Identify the mode of heat transfer (conduction, convection, radiation). Write your answer on the space provided.

1 Cook chicken in a pressure cooker

2 Heat from stove to cooking pan with water

3 Grill fish

4 toasting bread

5 Heat from the sun

6 heat from a lighted candle

7 Heat from boiling water

8 Ironing of clothes

9 spoon become hot when dip in a glass of hot water

10 Burning bush of dried leaves​