Learnkng Task 3: Complete the USDA Grade Standard Chart below.

QUALITY FACTOR
Air Cell
White
Yolk
Spots (blood or meat)

AA QUALITY

Clear, Farm
Outline slightly defined
None

A QUALITY
3/16 inch or less in depth

Outline may be fairly well-defined
NOne

B QUALITY

Clean, May be Weak and watery

Blood or meat spots aggregating not more than 1/8" in diameter

INEDIBLE
Doesn't apply

Doesn't apply

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