Why it is important that pastry products has finishing touches?​

Sagot :

Answer:

Final touches are applied to many bread recipes. Many serve a function, such as helping to provide browning or helping adhere seeds with glazes, or letting the dough expand without blow-outs through slashing or scoring

Answer:

Final touches are applied to many bread recipes. Many serve a function, such as helping to provide browning or helping adhere seeds with glazes, or letting the dough expand without blow-outs through slashing or scoring.

Explanation:

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