ACTIVITY 1: TRUE or FALSE Direction: Write I if the statement is correct and F if the statement is wrong. 1. Failure to perform preventive maintenance will result to malfunctioning of tools and equipment. 2. Rusting is the result of keeping the equipment wet. 3. Cleaning and maintenance of tools should be done periodically. 4. Switch off the electrical plug of the oven before cleaning 5. Use cool water to sterilize tools and equipment. 6. Have separate cutting board for meat and vegetable to avoid food contamination. 7. Colander with stand is preferable to use so the fruits and vegetables don't sit in the liquid. 8. Safety in the workplace is only the teachers' concern. 9. Food borne disease is the result of poor sanitation in the use of tools and equipment. 10. Do not store tools when wet in cabinet. It may result into damage.​