II.Directions: Read the statements carefully. On the space provided, write True if the statement is correct and False if the statement is incorrect.
_________ 1. A pinch or a dash is equivalent to ½ teaspoon.
_________ 2. One ounce liquid is equivalent to two tablespoons.
_________ 3. Sift refined sugar to take out lumps.
_________ 4. Ingredients which measure by volume and by weight demand standardized measuring tools and equipment.
_________ 5. Sift flour 2 to 3 times before measuring.​