Answer:
In the case of waffles, the solution is the batter containing buttermilk (C75H133N3O29-2), which has an acidic pH of about 4.5. When the sodium bicarbonate is dissolved into the buttermilk mixture, a reaction occurs producing a salt and carbonic acid (H2CO3).
- One of the main functions of fluoride is to keep the health of our bones and teeth. Fluoride plays a key role in forming our teeth, by helping to strengthen our tooth enamel during their growth and development
