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what makes an effective preparation of appetizers?​

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Tachibana15viz

Answer:

  • Keep it simple. Build the appetizer course and your overall party menu around familiar dishes, and add only a few new recipes. ...
  • Balance the choices. ...
  • Contrast colors and shapes. ...
  • Consider temperature and texture. ...
  • Plan make-ahead selections. ...
  • Avoid repeating flavors.

Explanation:

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Jkaren922viz

Explanation:

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