Answer:
•Specialty foods
•Alici from the Gulf of Trieste near Barcola.
•Artisanal foods.
•Caviar.
•Cheese and artisan cheese.
•Specialty coffee – sometimes referred to as artisanal coffee.
•High-quality chocolate.
•Foie gras.
•Iberico, Serrano, and other artisanal Dry-cured ham.
•aquatic plants, such as seaweeds.
•aromatics, flavourings, spices and herbs.
•bush foods and native Australian ingredients.
•commodities from ethnic cuisines and cultural traditions such as Mexican, Asian and Middle Eastern.
•fruits, vegetables, flowers and salad items.
