Give at least 3 different hand process/knife skills in cooking.

Sagot :

Answer:

Learning how to use a knife correctly is imperative when it comes to keeping you safe in the kitchen. Not only is it important to keep knives clean and sharp, but learning how to properly cut foods can prevent accidents. You may know how to chop and mince fruits and vegetables, but do you know how to properly protect your fingers as you slice and dice? Equipping yourself with the right knowledge will go a long way in the kitchen.

Explanation:

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