Question: It can infect your cooking and have a negative effect on your health
Answer:
- it's food contamination. Foodborne pathogens can cause severe diarrhoea or debilitating infections including meningitis. Chemical contamination can lead to acute poisoning or long-term diseases, such as cancer. Foodborne diseases may lead to long-lasting disability and death.
Explanation:
I will really be grateful if you choose this as the brainliest answer. ^•^
#[tex]\mathrm{CarryOnLearning}[/tex]
