why do we need to preserve the meat?

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why do we need to preserve the meat?

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Eugenesuyat62viz Eugenesuyat62viz · Answer 1

Eugenesuyat62viz Eugenesuyat62viz

Answer:

Meat preservation helps to control spoilage by inhibiting the growth of microorganisms, slowing enzymatic activity, and preventing the oxidation of fatty acids that promote rancidity. There are many factors affecting the length of time meat products can be stored while maintaining product safety and quality.

Explanation:

KEEPSAFE ALWAYS

GODBLESS❤️

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Markbernal99viz Markbernal99viz · Answer 2

Markbernal99viz Markbernal99viz

Answer:

annyeonghaseyo kamsahamnida

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