Learning Task 2: Identification: Identity what is being described in the statements
below. Choose the answer on the box. Write your answer on a separate sheet of
paper.
1. The temporarily storing the harvested crop in stacks or piles.
2 Removing of immature, unfilled, non-grain materials
3. Bridges the gap between traditional farming practices and market as well as
the stakeholders' (customers) standards for agricultural and non-agricultural
products
4. Moving the cut crop to the threshing location
5. Generally detectable by humans when the fruit is completely ripe and is of
limited use in commercial situations.​