Answer:
Knowledge and understanding about the guidelines in checking the freshness of fish and shellfish is very useful in our daily lives because it helps us to determine the right fish and shellfish to choose and it helps us to avoid stale fish or shellfish that may cause food poisoning.
We always want to eat fresh fish and shellfish because they are rich in protein and minerals. There are several nutrients that we can get from fish and shellfish. On the other hand, stale fish may result to allergic reaction and even food poisoning. So therefore, it is a must to know the guidelines in determining fresh fish and shellfish.
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