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It is a type of Bio-preservation system in food.
A. Lactic acid bacteria B. Lactic acid fungi C.Bacteria D. Fungi

Sagot :

Answer:

c po ang sagot

sana po makatulong

PrincessPraise2012viz

It is a type of Bio-preservation system in food.

  • A. Lactic acid bacteria
  • B. Lactic acid fungi
  • ➡C. Bacteria⬅
  • D. Fungi

Beneficial bacteria or the fermentation products produced by these bacteria are used in bio-preservation to control spoilage and render pathogens inactive in food.

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